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Tuesday, September 14, 2010

rajma

Its a wonderful and healthy beans.Children like it most.


ingrdients:
1 cup soaked and boiled rajma(kidney beans)
1 large onion (chopped or made into paste)
1 tablespoon of ginger-garlic paste
1 medium tomato(or tomato paste)
salt to taste
1 tbs cooking oil.
1/2 tsp of turmeric
Few strings of cilantro
Few green chilies
Method:
Take a pan add oil and add onion and  ginger-garlic paste.Fry them then add tomato,saute for a while and the rajma,salt,chilies and turmeric and cook for while(5 to 10 min)Garnish with cilantro and serve hot with rice or chapati.

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