I tried this fish for the first time so thought of posting the recipe because it came out very well and was quickand spicy too..
Ingredients
Whole fish(I took cat fish for the recipe)
1.5tbsps.Ginger-Garlic Paste
1tsp.Turmeric Powder
1.5tbsp.Red Chilli Powder
1tsp Fish masala Powder
2tbsp.Lemon Juice
Fresh corriender leaves for garnishing
Salt to taste
Method
Mix together the lemon juice with the red chilly powder,turmeric powder,ginger- garlic paste and fish masala and salt to a smooth mixture.Marinate the fish in this for 30minutes.Heat the oven at 400degrees.Line a baking tray with foil.Drain the fish of the marinade and place on the foil.Bake for 5-6 minutes on each side turning the fish to brown evenly on both sides..Serve hot as a side dish or as a main dish with soup and salad.
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