onion pakora khofta

Khofta curry. Khoftas (onion pakora) are special from Bengal. I tried something different.
For this you need
10 to 12 onion pakoras (make the pakoras ,follow the recipe of onion pakoras)
For the gravy
1 medium onion, finely chopped
1 medium tomato
2 tsp of ginger garlic paste
2 green chilies
1 tsp of cumin, coriander powder
½ tsp of turmeric
1 medium size potato (diced)
1 tablespoon of cooking oil
Salt as per taste
Method: heat the oil in heavy bottom pan add onion, ginger, garlic paste. Sauté for a while, add tomatoes and potatoes, add all the dry powders. When the ingredients are well cooked add little water for the gravy. when the gravy is done, bring it down from the heat and add the koftas. Serve it with rice or chapattis.